Highest grade food safe mineral oil: an excellent oil for maintaining your chopping board. Clear, odourless and flavourless.
We recommend that you condition your board once a month, depending on frequency of use. We advise that you continue to condition the board with a food safe mineral oil as follows:
- Apply the mineral oil to the clean, dry board using a folded paper kitchen towel, cloth or a soft brush;
- Leave for a minimum of 2 hours – ideally leave to dry overnight;
- Wipe off any excess oil;
- Buff with a clean paper kitchen towel or a clean soft cloth.
Tip: elevate the oiled board while it is drying using some coins or cans- this allows the air to circulate all around the board to facilitate drying.
*Highest quality medical grade approved and fully meets the British Pharmacopeia and USA certification to DAB, Codex certification to USB178.362(a) and FDA 172.878 USP specification. Pure Mineral Oil – MSDS